Denissimo 25 Year Aged Specialty Dark Balsamic Vinegar

Description

Product Description:

Crafted in Modena, Italy, our Denissimo 25 Year Aged Premium Dark Balsamic Vinegar is made from Trebbiano grape must that is naturally caramelized and cooked down extensively for exceptional richness and depth. Aged even longer in the traditional “Batteria” of Modena, this rare and luxurious balsamic contains less than 1% barrel-aged Italian red wine vinegar for probiotic effect.

Slowly matured in five different wood casks — mulberry, ash, oak, juniper, and cherry wood — Denissimo develops extraordinary complexity with flavour notes of dried fruits, raisins, figs, cherry wood, dark chocolate, and malt. With its thick 1.36 density and velvety texture, this exquisite balsamic is perfect for finishing cheeses, roasted vegetables, grilled meats, fresh berries, or even desserts and gelato.

Product of Modena, Italy
Average Acidity: 6%