The classic Caesar, with even more punch. This refreshing cocktail recipe features kanel Summer Sea Salt instead of the classic Celery Salt for market-fresh flavor in every sip. Cheers!
3 fl oz vodka
7 fl oz Clamato Juice
Tabasco sauce
Hawkshead Worcester sauce
kanel Summer Sea Salt
ice
lemon wedges
asparagus or celery stalks for garnish
1
Using a lemon wedge, rub the rim of each glass, then dip in Summer Sea Salt. Gently turn the glass until the entire rim is covered.
2
Add ice cubes to the glass, then pour in the desired amount of vodka.
3
Add a pinch of Summer Sea Salt and about 4 dashes each of Tabasco and Worcestershire sauce.
4
Fill the rest of the glass with Clamato and stir. Add desired toppings and sip!
Ingredients
3 fl oz vodka
7 fl oz Clamato Juice
Tabasco sauce
Hawkshead Worcester sauce
kanel Summer Sea Salt
ice
lemon wedges
asparagus or celery stalks for garnish
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