When not snacking on these delicious lemon-stuffed olives or using them in martinis, try using them as a dip!
This will do the trick ---- Lemon stuffed olive tapenade with fresh crushed Olive the Best Ultra Premium EVOO Frantoio-Leccino (or ask for current alternatives)
2 tsp brined capers, drained
1 garlic clove, large
1 tbsp fresh dill, chopped
1
Place all ingredients in a food processor and pulse until a coarse paste (or desired consistency).
2
Serve with crackers, pita, or grilled baguette.
3
Additional serving suggestions include atop grilled fish, chicken, or as an accompaniment to a cheese board.
Ingredients
2 tsp brined capers, drained
1 garlic clove, large
1 tbsp fresh dill, chopped
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